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ORION |
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Crafted in the subtropical region of Okinawa,
using well-selected ingredients. Orion Beer is a refreshing pilsner beer, and characterized by crisp and a fairly mild taste. |
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| Product Informations |
| Product (brand) name |
ORION |
| Variety/ item |
Premium Draft Beer (Pilsner) |
| Producing district (Prefecture) |
Okinawa, Japan |
| Ingredients |
Barley Malts, Rice, Hops |
| Preservation method |
Refrigeration |
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SHIRAKABEGURA |
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Shirakabegura is carefully crafted using Gohyakumangoku Sake rice, the renowned Miyamizu waters which flow abundantly through the Nada region, and with the hearts and souls of its seasoned creators.
Brewed in small batches, and fermented unhurriedly at low temperatures, Shirakabegura is clean and smooth. Relish the sweet rice flavor as it unfolds with each sip.
Shirakabegura can be served at various temperatures with a wide variety of dishes. |
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| Product Informations |
| Product (brand) name |
SHIRAKABEGURA |
| Variety/ item |
Tokubetsu Junmai |
| Producing district (Prefecture) |
Nada, Hyogo |
| Ingredients |
Rice, Rice Koji |
| Preservation method |
Refrigeration |
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IKKOMON |
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IKKOMON is made with Imo (sweet potato) Koji. This makes IKKOMON a very special item since other Imo Shochu is generally made from Kome (rice) Koji.
Th way they produce IKKOMON allows you to savor real Imo flavor without the influence of other materials. |
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| Product Informations |
| Product (brand) name |
IKKOMON |
| Variety/ item |
Sweet Potato Shochu |
| Producing district (Prefecture) |
Kagoshima, Japan |
| Ingredients |
Sweet Potato, Sweet Potato Koji |
| Preservation method |
Room Temperature |
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